Wednesday, February 13, 2013

Marla's Meatloaf

My friend, Marla, has created the best recipes.  I love her roast chicken and beef soup. She also makes an amazing meatloaf. This stuff is seriously delicious and, of course, totally Paleo. What's even better, she told me I could share her recipe. How cool is she? I'll be sharing the others as well, but you'll have to wait for those.

Here is Marla's meatloaf.

1 t salt
4 T Worcestershire sauce
1 1/2 c nutritional yeast
½ onion – finely chopped
1 lb. ground beef (75% works best)
1 lb ground pork

Mix all ingredients in order thoroughly and form into a large flat loaf in the pan. Bake at 350 degrees for 1 hour. The reason I say “in order” is because you get your hands messy less often that way.

My notes: the ground beef I have is 80%, so to increase the fat, I add a tablespoon or two of bacon grease. The Lizard King and I think this is the best meatloaf we have ever had!


  1. Mmmm, we're big fans of meatloaf here too. Yummy. :D

    1. This is some seriously good stuff. The nutritional yeast and Worcestershire are what make it so fantastic. Truly yummy!!