I've come to the conclusion that we just can't grow a normal looking carrot. They do taste good, though!
We are harvesting like crazy and it just keeps on coming! We have a lot of zucchini. I'm going to attempt zucchini chips and will puree some to freeze. I used the puree in Princess' bread.
This is our crazy big cabbage. Can you tell how huge it is?
That's all for this week's Garden Club Monday. Head on over to our host, Aliceson at Feet Off the Table, to check out gardens around the country.